Dr.Gluten Thimbles pasta

17.75AED

Dr.Gluten Thimbles Pasta is a gluten-free, vegan alternative to traditional pasta, crafted from high-quality corn flour. This unique pasta shape, resembling small tubes, is perfect for a wide variety of dishes, offering a satisfying texture while meeting the needs of those with gluten sensitivities or dietary restrictions. Whether you’re making a hearty pasta salad, a comforting pasta bake, or simply pairing it with your favorite sauce, Dr.Gluten Thimbles Pasta brings both flavor and versatility to your kitchen.
With a 400g pack size, it’s ideal for families, meal prepping, or anyone looking to incorporate gluten-free pasta into their diet. Easy to cook and perfect for a variety of recipes, this pasta lets you enjoy your favorite meals without sacrificing taste or texture. Plus, it’s vegan and made with simple ingredients, ensuring that your meals are not only delicious but also wholesome and free from unnecessary additives.
Dr.Gluten Thimbles Pasta is made with corn flour, ensuring a smooth, satisfying texture that pairs wonderfully with a range of sauces, from rich tomato-based to creamy white sauces. Whether you’re cooking for yourself or preparing a meal for loved ones, this gluten-free pasta will help you create a satisfying and nutritious dish that everyone can enjoy.