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  • Naturpy Tortella Flour Mix is the ideal choice for those looking to bake delicious, gluten-free bread with a soft, fluffy texture. Specially formulated to make Tortella bread and Tannoor bread, this flour mix is crafted from a blend of corn starch, rice flour, corn flour, and potato starch. It’s completely gluten-free, lactose-free, egg-free, and vegan, making it a versatile and inclusive ingredient for individuals with dietary restrictions or those seeking a healthier, more balanced diet.
  • Perfect for both seasoned bakers and beginners, Naturpy Tortella Flour Mix helps you create bakery-quality bread in your own kitchen. Infused with essential vitamins like Vitamin C, E, B3, B5, B6, and minerals such as calcium and iron, this flour mix not only ensures a soft and chewy texture but also provides added nutritional benefits. It’s the perfect flour blend for making traditional Tortella or Tannoor bread, bringing the authentic taste of Middle Eastern bread into your home.
  • This high-quality flour mix is enriched with natural thickeners and fortified with vitamins and minerals to support a healthier baking experience. Whether you’re making fresh bread for breakfast, dinner, or a special occasion, Naturpy Tortella Flour Mix offers a delicious and gluten-free alternative without compromising on taste or texture. Easy to work with, it’s perfect for baking at home and is available in both 500g and 5000g pack sizes to suit your needs. Enjoy fresh, soft, and flavorful bread every time with Naturpy Tortella Flour Mix
weight

5000 g, 500 g

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