AED 10.00
Ingredients:
Sugar
Whole milk powder
Corn starch
Net weight: 100g
Features:
Completely gluten-free
Quick and easy to prepare: Add hot milk and stir for 1 minute
Smooth and silky texture
Versatile: Suitable for warm or cold serving, and as a base for various desserts
Pamper your family with a creamy, smooth, and completely gluten-free custard dish—prepared in minutes. This mixture is formulated with a balanced blend of sugar, whole milk powder, and cornstarch, giving you a rich, silky custard with no lumps. Perfect for serving warm or cold, as a straight dessert, or as a base for a variety of desserts, such as tarts and popcorns. Enjoy the deliciousness of traditional custard with peace of mind!
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