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Traditional ashlamish is a completely natural, gluten-free product used as a basic ingredient or natural addition to some popular recipes and dishes.
Ashlamish is a great choice for lovers of authentic traditional flavors and can be added to baked goods or special dishes as a local flavor.
Completely free of any artificial additives or preservatives, it is suitable for those following a gluten-free diet.
Our ashlamish is pure and carefully selected to deliver high-quality, authentic flavor that adds a touch of heritage to your kitchen.

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