AED 22.25
Ingredients: Special gluten-free flour (corn flour, corn starch, rice flour), sugar, ghee, purified water, yeast, mahlab, ground dates.
Features:
✓ Gluten-free
✓ Rich date flavor
✓ Suitable for hospitality and special occasions
✓ Crispy and soft texture
A luxurious traditional maamoul filled with soft date paste and prepared with gluten-free ingredients and ghee, giving it a rich taste and a fluffy texture. This maamoul is specially prepared to suit those following a gluten-free diet, without compromising on its authentic flavor. A perfect blend of rice flour, corn, and cornstarch, with a soft date filling, enhanced with mahlab and natural yeast. Ideal as a dessert with coffee or for entertaining at special occasions.
جميع الحقوق محفوظة [sitename]
Reviews
There are no reviews yet.