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Luxurious pistachio-filled maamoul, carefully crafted from gluten-free flour to suit all tastes and diets. This maamoul boasts a crisp, soft texture and an authentic, traditional flavor, thanks to a blend of rice flour, corn flour, and cornstarch, along with high-quality ghee and natural yeast. The rich pistachio and mahlab filling gives it a distinctive oriental flavor. Perfect with coffee or as a sophisticated everyday dessert.

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