Enjoy the authentic taste of oriental sweets without compromise!
Our gluten-free awameh mix is the perfect choice for anyone with gluten sensitivity or following a gluten-free diet, without sacrificing the beloved traditional awameh flavor.
This mix is carefully prepared using high-quality, natural ingredients, giving you golden awameh that’s crispy on the outside and soft on the inside, just as you’d expect from the best sweet shops.
It’s easy to prepare: just add water and yeast, let the dough rise, then fry to create delicious awameh ready to be dipped in syrup.
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