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  • Indulge in the delightful taste and texture of Dr.Gluten Fusilli Pasta, specially crafted for those with gluten sensitivity or anyone following a vegan diet. Made with premium corn flour, this gluten-free pasta is an excellent alternative to traditional wheat-based pasta, delivering the same great taste without compromising on quality or flavor. Whether you’re preparing a hearty pasta dish, a fresh salad, or a quick stir-fry, Dr.Gluten Fusilli Pasta is a perfect choice for any meal.
  • This gluten-free pasta is not only free from gluten, but it’s also 100% vegan, making it a great option for anyone following plant-based diets. Dr.Gluten Fusilli Pasta is made with simple and clean ingredients, so you can enjoy your favorite dishes without worrying about gluten or animal-based products. The 400g package provides enough pasta to serve your whole family or guests, ensuring everyone can enjoy delicious, safe meals.
  • Dr.Gluten Fusilli Pasta holds its shape well, making it perfect for various pasta recipes, from traditional pasta dishes to creative culinary experiments. With its easy-to-cook preparation and satisfying texture, it’s an ideal pantry staple for anyone needing a healthy pasta alternative.
Weight 0.400 g

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