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Citric acid is a natural, gluten-free ingredient used as a key ingredient to add a refreshing, tangy flavor to many dishes and beverages.
Citric acid is a common natural food preservative and flavor enhancer. It is also used in salad dressings and pickles, jams, desserts, drinks, and juices to highlight a balanced tangy flavor.
This 100% pure product is free of any artificial additives or gluten, making it suitable for healthy, gluten-free diets.

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