Create soft, chocolate-rich cakes with Dr.Gluten Cake Flour Mix with Cacao. This 500g baking mix combines corn starch, rice flour, corn flour, sugar, and cocoa, offering a smooth texture and rich flavor in every bite. Ideal for baking chocolate cakes, muffins, and more.
This flour mix is specially crafted to be gluten-free, lactose-free, egg-free, and vegan, making it suitable for a wide range of dietary needs. Enhanced with psyllium fiber and xanthan gum, it helps your baked goods retain moisture and structure, while raising agents ensure perfect rise.
Whether you’re preparing a birthday cake or everyday dessert, this cacao-infused mix delivers consistent, delicious results. Dr.Gluten’s cake flour is a convenient and allergy-friendly choice for home bakers who want clean ingredients and great taste.
Weight
0.500 g
weight
500 g
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