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  • Upgrade your kitchen essentials with Dr.Gluten Bread Crumbs, a gluten-free, allergen-free option crafted for crispy, golden coatings without compromising dietary needs. Made from gluten-free wheat starch and enriched with natural fibers and essential B vitamins, this blend offers a light, crunchy texture for frying, baking, or air-frying.
  • These bread crumbs are free from common allergens such as lactose, eggs, nuts, and soy—making them ideal for a wide range of diets. Whether you’re preparing schnitzels, veggie patties, or oven-baked chicken, Dr.Gluten Bread Crumbs ensure even coating and satisfying crunch in every bite.
  • With added psyllium fiber and thickeners like hydroxypropyl methylcellulose and xanthan gum, it supports better binding and moisture retention during cooking. Packaged for freshness, this 500g pantry staple is a must-have for clean-label home cooking.
Weight 0.225 g
weight

250 gm

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