AED 13.75
Ingredients:
Sunflower Oil
Purified Water
Fresh Pasteurized Egg Yolk
Vinegar
Sugar
Table Salt
Xanthan Gum
Preservatives
Antioxidants
Citric Acid
✅ Features:
✓ Gluten-Free
✓ Smooth, Creamy Texture
✓ Balanced, Fresh Flavor
✓ Ideal for Salads and Sandwiches
✓ Contains a Natural and Safe Stabilizer
Smooth and creamy gluten-free mayonnaise, made with the finest natural ingredients to add a rich, perfect taste to your favorite dishes.
This mayonnaise is a safe choice for people with gluten allergies or following a gluten-free diet.
It is made with pure sunflower oil and fresh pasteurized egg yolks, blended with natural vinegar and citric acid to give you a balanced and fresh flavor.
Xanthan gum is used as a natural stabilizer, along with antioxidants and safe preservatives to ensure longer-lasting product quality.
Ideal for use with sandwiches, salads, or as a side sauce for fried and grilled foods.
جميع الحقوق محفوظة [sitename]
Reviews
There are no reviews yet.