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Dr.Gluten Corn semolina

15.25د.إ

Dr.Gluten Corn Semolina
Gluten-Free, Lactose-Free, Egg-Free & Vegan
100% Corn
| Ideal for Porridge, Polenta, Baking & Cooking |
Allergen-Friendly Pantry Essential

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Categories: Allergen free, baking & pastry ingredients & Flour, Confectionery sweets flour, Decorations & ingredients for sweets, Egg free, Flour - Decorations and ingredients for sweets, Flour - Starch & Semolina, Flour & baking & pastry ingredients, Gluten free, Lactose free, Vegan - Sugar Free

Discover the purity of Dr.Gluten Corn Semolina – a versatile, naturally gluten-free pantry staple made from 100% corn. This semolina is carefully milled to offer a fine texture and rich, authentic flavor, making it ideal for traditional dishes like polenta, porridge, or corn-based baking.
Whether you’re preparing savory meals or sweet bakes, Dr.Gluten Corn Semolina provides a wholesome base that suits various dietary needs. It’s free from gluten, lactose, eggs, and any animal-derived ingredients—making it the perfect choice for vegan and allergy-sensitive cooking.
Crafted with a single clean ingredient—corn—this flour alternative fits seamlessly into health-conscious kitchens. Use it for baking bread, thickening soups, or as a base for hearty breakfast bowls. Stock up on this essential and elevate your recipes with natural flavor and texture.

Weight	0.500 g
weight	500 g

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