حلبة خالية من الجلوتين

Long Description: Pure, natural, gluten-free fenugreek is one of the most popular grains used in Arab and international cuisine to add a distinctive flavor and high nutritional benefits. Fenugreek can be used whole or ground to prepare many traditional dishes, such as popular desserts, or as a warm drink rich in natural benefits. Fenugreek is distinguished by its high nutritional value, as it is a natural source of fiber, plant proteins, and important minerals. A 100% natural product with no artificial additives or preservatives, gluten-free, and suitable for healthy diets.

Ingredients:

100% Pure Fenugreek

• Features:
• Gluten-free
• 100% natural, no additives
• A natural source of fiber and protein
• Use whole or ground
• Ideal for traditional dishes and warm beverages